Smoking - Inhalation and exhalation of the fumes of burning tobacco. Leaves of the tobacco plant are smoked in various ways. After a drying and curing process, they may be rolled into cigars or shredded for insertion into smoking pipes. Cigarettes, the most popular method of smoking, consist of finely shredded tobacco rolled in lightweight paper.
Smoking
accounts for nearly 90 percent of lung cancer deaths. Additionally, smokers are
at increased risk for cancer of the larynx, oral cavity, esophagus, bladder,
kidney, and pancreas. While some negative health effects of smoking manifest
slowly over time, others can be measured almost immediately. Sticky brown tar
leaves yellow stains on fingers and teeth. Some of the inhaled tar is absorbed
by lung cells, causing them to die. Tar also damages the cilia in the upper
airways that protect against infection. Nicotine causes arteries to constrict,
lowering skin temperature and reducing blood flow to the hands and feet. Carbon
monoxide deprives the body of oxygen, binding to red blood cells in place of
the oxygen molecule and forcing the heart to pump more blood through the body.
One-third
of smoking-related deaths are caused by coronary heart disease or chronic
airway obstruction. For example, the nicotine in tobacco combines with carbon
monoxide in tobacco smoke to damage the lining of blood vessels and make blood
platelets stickier. Platelets form part of the damaging plaque buildup in
artery walls. These effects in combination contribute to the development of
heart disease. Smoking also increases the risk of stroke by 50 percent—40
percent among men and 60 percent among women. Other research has shown that
mothers who smoke give birth more frequently to premature or underweight
babies, probably because of a decrease in blood flow to the placenta. Babies
born to mothers who smoke during pregnancy are also at increased risk for
sudden infant death syndrome.
Cigar
and pipe smoke contains the same toxic and carcinogenic compounds found in cigarette
smoke. A report by the National Cancer Institute concluded that the mortality
rates from cancer of the mouth, throat, larynx, pharynx, and esophagus are
approximately equal in users of cigarettes, cigars, and pipes. Rates of
coronary heart disease, lung cancer, emphysema, and chronic bronchitis are
elevated for cigar and pipe smokers and are correlated to the amount of smoking
and the degree of inhalation.
Studies
have found that cigarettes are addictive because an unknown component of
tobacco smoke appears to destroy an important brain enzyme known as monoamine
oxidase B (MAO B). The enzyme is vital for breaking down excess amounts of
dopamine, a neurotransmitter that triggers pleasure-seeking behavior. Smokers
have decreased levels of MAO B and abnormally high levels of dopamine, which
may encourage the smoker to seek the pleasure of more tobacco smoke.
Even
nonsmokers are at risk from smoking. Recent research has focused on the effects
of environmental tobacco smoke (ETS)—that is, the effect of tobacco smoke on
nonsmokers who must share the same environment with a smoker. The United States
Environmental Protection Agency (EPA) estimates that exposure to ETS, which
contains all the toxic agents inhaled by a smoker, causes 3,000 lung cancer
deaths and an estimated 35,000 deaths from heart disease per year among
nonsmokers. Secondhand smoke can aggravate asthma, pneumonia, and bronchitis,
and impair blood circulation.
The
smoking habit and addiction to nicotine usually begin at an early age. In the
United States, more than 90 percent of adults who smoke started by age 21, and
nearly half of them were regular smokers by the age of 18. Despite increasing
warnings about the health hazards of smoking and widespread bans on smoking in
public places, smoking remains common among teenagers and young adults. In 2001
surveys of students in grades 9 through 12 found that more than 38 percent of
male students and nearly 30 percent of female students smoke. Although black
teenagers have the lowest smoking rates of any racial group, cigarette smoking
among black teens increased 80 percent in the late 1990s. Advertisements aimed
at a young audience are largely blamed for this new generation of smokers.